Available Positions:

Bakery Staff Member
As a Bakery Staff Member, you have:
– Great time management skills.
– A desire to learn and the aspiration to go above and beyond.
– Flexibility with evening, weekends and holiday hours.
– Willingness to learn all aspects of the bakery area and shifts (shifts range from 5am-1pm, 7am-3pm, 10am-6pm, and 12pm-8pm, but are not limited to these hours).

Overtime is expected for Bakery Staff Members during peak season (June – September for Whoopie Pie Festival).

Some responsibilities include: taking daily inventory counts, filling and checking daily orders, bread production, making pies, rolls, cookies, sticky buns, whoopie pies, cakes, cupcakes, single serve desserts, and bulk items.

 

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  • To apply for a position with Hershey Farm:

    Click here to download our application,
    complete and return to:

    Email: michellew@hersheyfarm.com
    Fax: 717-687-7385

    ATTN: Michelle Wood/HR
    Hershey Farm Restaurant & Inn
    PO Box 159
    Strasburg, Pa 17579


    Hershey Farm is an Affirmative Action/Equal Opportunity Employer and encourages applications from women and minorities.